Oast to Host Recipes in the Wealden Times
4th March 2014Oast to Host were featured in the recent edition of the Wealden Times. You can find their recipes for delicious Gluten & Wheat Free Butternut Squash Soup with Chilli & Ginger here And their scrummy Gluten-free & Wheat-free Cheese Straws here. For more information about Oast to Host, click here.
Turner Cafe’s new Menu!
The Leafi Cafe at the Turner Contemporary is pleased to reveal their new Spring & Summer Menu, as well as several special seasonal offers. For more information visit their page
Margate Smokehouse launch new website!
Margate Smokehouse will be launching a new website on 14th March 2014. The new website www.margatesmokehouse.co.uk will be much more user friendly, with amazing new pictures & lots of new product lines added. They have also been granted official Approved Status and therefore have achieved the highest possible bench mark for manufacturing. To find out more click here
Shepherd Neame Evening Tour & Ale Sampler’s Supper event
On the 7th and 21st March we have our Shepherd Neame Evening Tour and Ale Sampler’s Supper event. These are very popular, and feature both Kentish Ale and a two course supper using local ingredients. I have attached copy and a picture – would be great if this could be featured in the newsletter. I…
25% off accommodation at Commonwork 15-26th March…
25% off all our accommodation 15-26th March… Fancy a few days relaxing on our peaceful working organic farm? We’re currently offering 25% off all bookings for rooms between 15-26th March 2014. Prices from £50 per room per night, self catering, other options including catered are available. Various packages are available for singles, couples, families and…
ANNOUNCING THIS YEARS HOTTEST NEW MUSIC FESTIVAL
Set in the heart of the picturesque Kentish countryside and surrounded by beautiful woodland, Acoustics in the Wood is the brand new music festival being launched for the very first time this year. With stunning acoustic performances by local bands in an intimate and scenic setting, this unique festival has a distinctly bohemian feel to…
Terlingham Vineyards ‘Rooms at the Winery’ are open!
At Terlingham Vineyard we have opened a unique bed and breakfast. Our “Rooms at the Winery” offers three luxurious en-suite rooms, stunning bathrooms (bath, shower, under-floor heating …) all of which are based in the vineyard’s winery building. We’ve named each of the rooms after our most popular wines. Saxon Shore, Caesar’s Camp and Manor…
A Goody-Gander Collaboration
Herne Bay-based Produced in Kent members Have a Gander recently designed and illustrated a leaflet for Herne brewery Goody Ales. The brewery produce ‘Genesis’, which was recently shortlisted for ‘Best hopped beer in Kent’ by Kent Hop Growers. Karen Goody, Goodys’ brewster, asked Peter Gander for a more ‘hand-crafted’ look to their leaflet, which mirrors…
Congratulations at Stanhill Farmshop!
The New Year saw the arrival of Max and Laura’s second son, Jude, who was born on Friday 10th January. They would like to say a big thank you to everyone who kindly gave gifts and cards, and for all the wishes of congratulations. Click here to find out more about Stanhill Farmshop
Restaurateur to welcome rise in minimum wage
The Ambrettes’ Dev Biswal calls for clamp down on “endemic” tax evasion – and offers to work for free for HM Customs and Revenue Dev Biswal, the owner chef of the award-winning ‘Ambrette’ restaurants in Kent and Sussex, has bucked the industry trend by backing the Chancellor George Osborne’s proposal to raise minimum wage. Biswal…
