Better Business for All regulators & partners at launch
2nd December 201530 November 2015 KFRS Chief Executive Ann Millington Signing the Better Business for All partnership pledge Kent regulators have taken a major step forward in their Better Business for All initiative, with the launch of their new website – www.bbfa.biz. The website is a portal for anyone running or starting up a business, with useful…
Scoop the job of a lifetime with Solley’s Kentish Ice Cream!
1st December 2015Due to sustained growth throughout 2015, Solley’s is looking to hire a Sales Executive to join their close-knit team. Solley’s Kentish Ice Cream is a family business based in Deal; making real dairy ice cream on the family farm, they have grown to become the largest independent producer of ice cream in the county. Found…
The Flippin’ Frog – Rochester’s First Micropub/Creperie
30th November 2015Rochester’s first micropub & creperie, The Flippin’ Frog is opening soon! Mel & Cyril of Kent in Crepe have been working tirelessly day and night to prepare the premises for its big reveal on Saturday 19th December. You can find more details of their Christmas Opening times on their Facebook & Twitter.
Soar into Christmas with Spitfire Gold
This Christmas, forget Frankincense and Myrrh, the wise choice is Spitfire Gold. Spitfire Gold, a new light golden ale from Britain’s oldest brewer, Shepherd Neame, is now available in a 500ml bottle (abv 4.3%). Spitfire Premium Kentish Ale was first brewed 25 years ago to honour the 50th anniversary of the Battle of Britain, and…
Have you voted for your favourite yet?
Have you voted for your favourite yet? Taste of Kent Awards 2016 As the festive season approaches, it is almost impossible to avoid indulging your taste buds with delicious food and drink from around the county. So if you happen to stumble upon a new favourite Kentish producer, why not show your appreciation and cast…
Saltwood recommended by Michelin Guide
Saltwood on the Green Restaurant recommended by Michelin Guide 2016 “Highly original dishes are flavourful and healthy” Saltwood on the Green restaurant near Hythe in Kent has achieved the esteemed status of being recommended in the new Michelin Guide the UK & Ireland 2016. Recognition by the guide is regarded by leading restaurant critics, restaurateurs…
The Bakehouse at 124
At the heart of The Bakehouse is our open plan bakery which allows customers to see where all the delicious bread and vennoiserie are produced – from setting the sourdough starters to finishing the products ready for sale in the shop and we welcome questions and conversation from our customers about the bread. The aim…
Romney Marsh Brewery’s new website
27th November 2015Romney Marsh Brewery is pleased to announce the arrival of our new website: http://romneymarshbrewery.com There’s lots of product info on there about our current stock, plus a bit more about us and our recent endeavours. Thanks to many of you for your continued support. It is greatly appreciated. And – if you haven’t tried us…
Apprentice Chef Vacancy at The Hop and Huffkin
To find out more about the position click here: https://www.findapprenticeship.service.gov.uk/apprenticeship/656009?utm_source=hootsuite
Rochester Farmers’ Market at Christmas
Many of our traders will be part of the Dickens Christmas Festival on 4th/5th/6th December. You can find us in the Kings Head Disabled Car park. Entrance from the High Street is opposite Castle Food & Wine. Why not come down for some goodies, and place your Christmas orders ready to pick up at the…
