The Bay Tree Hotel to celebrate the best of Kent with celebratory dinner
27th March 2019The Bay Tree Hotel in Broadstairs has teamed up with Kent based wine merchants, Page & Sons to host a celebratory five course Kentish tasting menu event on Friday 12 April. Page & Sons has chosen a range of wines that are amongst the best the region has to offer, including Chapel Down Kits Coty…
Greensand Ridge Becomes UK’s First Carbon Neutral Distillery
Greensand Ridge, a craft-distillery near Shipbourne, in the Weald of Kent, has achieved one of its original green goals by becoming carbon neutral, the first UK distillery to do so. (Link to sustainability report and images in Notes to Editors.) The Kent-based distillery was launched in 2015 with the aim of being ultra-low impact on…
Cafe Nucleus to reopen in Rochester
Cafe Nucleus is pleased to announce their opening a new licensed cafe in Rochester High Street. The cafe will form part of the new community art centre being opened by Nucleus Arts and the Halpern Charitable Foundation. The cafe will showcase the very best of Kentish produce from some well know and loved suppliers and…
Heritage Transport Show grows again for 2019
The Heritage Transport Show has broken its 2018 record with over 900 vintage vehicles confirmed to attend the Show at the Kent Showground on 6 April 2019. The Heritage Transport Show celebrates the changing face of transport over the last century and will have on display a record collection of classic cars, commercial and military…
Put a Spring in Mum’s Step at the Pearson’s Arms
As we officially enter Spring this week, that innovative team at the Pearson’s Arms has created a Spring Violette Collins cocktail to mark Mother’s Day. Made with Tanqueray Gin, Fresh Lemon Juice, Simple Syrup, Crème de Violette and Egg White, and shaken hard. Available for £10. “There are lots of Mother’s who are delighted to…
Chartham Vineyard Gallery – Venice
22nd March 2019The Vineyard Gallery at Chartham Vineyard Venice by Liam Thompson 2.00pm, 20th April and every Saturday from 10.30 to 5.30 until 18th May Liam is an artist and tutor in both watercolour and oil. He has exhibited at the Royal Academy Summer Exhibitions for over three decades. His work has been shown at the Royal…
Winners announced for the Taste of Kent Awards 2019
8th March 2019The winners of Produced in Kent’s fifteenth Taste of Kent Awards 2019 have been revealed, Thursday 7 March at a glittering black-tie dinner at the Kent Event Centre. Kent’s ultimate food and drink champions have been crowned, from the tastiest food and drink products, best producers, growers, restaurants, pubs and shops. Stephanie Durling at Produced…
VACANCY: Cidermaker/Production position, Tenterden
1st March 2019Nightingale Cider is an exciting young company that is expanding. We are looking for the right person to join our production team full time. If you are passionate about the UK craft drinks scene, and have experience in food and drinks production, we’d love to hear from you. This will be 3-4 days a week…
Lots of new designs from Goossens Bags
28th February 2019February has been a month full of new designs and materials for Goossens Bags. There are the new oilcloth bags with two pockets on the outside that are getting a lot of attention in my etsy shop, GoossensBags.etsy.com. Then we have the new fanny packs, great for festivals, dog walking, holidays or just daily use….
Roberson Wine & Simpsons’ Wine Estate join forces
Roberson Wine & Simpsons’ Wine Estate join forces to launch new Premium range of still English wines Simpsons’ Wine Estate and Roberson Wine are delighted to be working together as the Kent based winery launches four new English still wines in 2019. Following a bumper harvest in 2018 that delivered extremely high quality fruit, Charles and…
