We are looking for someone to learn to cook our award winning curries. You need a passion for cooking and an understanding of food.
As well as food preparation and cooking, duties include: stock control, packaging of curries, developing a general understanding of the running of this busy kitchen and cleaning down at the end of the day.
We work as a ‘hands on’ team. You will need enthusiasm, energy and be able to think on your feet.
20 hours per week over 3 days.
Own transport is essential
Please apply in writing to:
The Chai Stop
Ebbsfleet Farm
Jutes Lane
Minster
Kent CT12 5FH
